Roll out leftover dough and cut shapes to decorate the top of the tarts if you like or when theyre cooked sift icing sugar shapes onto them. In a mixer beat together the.

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This also becomes the streusel topping so its a 2-for-1 recipe.

Jam tart recipe easy. 20 minutes from start to finish these bite-sized treats are incredibly delicious. Put the tarts in the top half of the oven for about 20 minutes until golden brown. Of course I couldnt resist tinkering with the recipe a little.

Bake for about 30 minutes or until the pastry has gone pale brown check the tarts after 20 minutes. Easy Jam Tart Adapted from Ready for Dessert. PERFECT Jam Tarts EASY and QUICK to make PERFECT for Home Baking.

Cut decorative shapes from the remaining dough and place. I used the egg white leftover from the crust to make a shiny glaze for the tart. PERFECT Jam Tarts EASY and QUICK to make PERFECT for Home Baking - YouTube.

Any flavour of jam is fine to use but I love using Smooth Apricot jam as it really gives a great flavour to these tarts. How To Make An Easy Jam Tart To start youll need to make a shortbread crust. Easy mini jam tarts are just that easy and quick.

Place jam into a squeeze bottle and drop approximately one tablespoon of jam into the middle of each tart. Put a tsp of jam into each. Leave to cool before eating cooked jam is very hot and can burn your mouth.

Put each pastry case into an individual cupcake tin. Add a teaspoon of jam to each case you could add a bit more jam but be careful not to add too much. Otherwise them jam will ooze over the edge during baking.

I made the dough in the food processor because I already had it down and the Kitchen Aid seemed impossibly far away on top of the fridge.

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